Altered State — Ultra-Processed Foods at The Hen & Chicken
See event details

A event held at The Hen & Chicken on Thursday 1st May. The event starts at 19:30.


Gut Rot — Are ultra-processed foods the new tobacco?

Our speakers are food entrepreneur and business owner, Charlie Bigham, Heloise Balme, General Manager and Director of the Bristol Food Network and Will Shotton, functional nutritionist and fermentologist. We will find out what UPFs are, why they make up more than a half of the UK diet, and ask are they really that bad for us? And what we can do to nurture our gut microbiomes.

Thursday 1st May @ 7.30pm

Hen & Chicken, North St, Southvillle, BS3 1JF

If have any questions email [email protected]

Entry requirements: no age restrictions

Tickets for similar Bristol events.

Men in Love launch with Irvine Welsh at The Trinity Centre
— The Trinity Centre
spoken word talks workshops & classes
Bristol Radical History Festival Day 2 at The Cube
— The Cube
talks film exhibition festival
Translation Duel: Adriana Hunter & Frank Wynne at The Wardrobe Theatre
— The Wardrobe Theatre
spoken word poetry talks
The Art of Quantum at The Trinity Centre
— The Trinity Centre
world hip hop theatre talks workshops & classes
Bristol Transformed Festival 2025 at The Trinity Centre
— The Trinity Centre
talks workshops & classes festival