A
event
on Thursday 13th February. The event starts at 20:00.
Experience an evening of real Indian cuisine, freshly prepared by local chef Saty Singh, and live entertainment from the Ambling Band!
This will be Sue Ryder's sixth curry night with an ever growing guest list. The food is truly delicious and we are excited to be holding it in a brand new venue!
The Byzantium restaurant is a must see venue centrally located in Bristol and perfect for those wanting to dine after work.
Dishes will include the chefs special Chicken Makhani, Tarkha dahl and Pork Karahi served with a selection of sides.
When?
Thursday 13th February
Doors open at 6pm, with a downstairs bar and canape starters. Groups will be seated upstairs from 7pm onwards, live band to follow.